RecipeBook
Thursday, 18 July 2013
Smooth steam egg
http://www.tastehongkong.com/recipes/steamed-eggs-how-to-make-them-smooth-is-no-secret/
Ingredients
2 eggs
6 halved egg shells of boiled water
(water : egg = 1.5 : 1)
soy sauce to taste
sesame oil to taste
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