RecipeBook

Thursday, 18 July 2013

Smooth steam egg

http://www.tastehongkong.com/recipes/steamed-eggs-how-to-make-them-smooth-is-no-secret/


  • Ingredients
  • 2 eggs
  • 6 halved egg shells of boiled water
  • (water : egg = 1.5 : 1)
  • soy sauce to taste
  • sesame oil to taste
Posted by One Caty at 03:00
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Labels: egg

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