Tuesday, 4 October 2011

COFFEE BUN TOPPING

Hearty bakes has a very nice recipe on easy making of coffee bun topping..
almost like those of the roti boy bun.

http://hearty-bakes.blogspot.com/2010/08/buns-for-soul.html

Coffee Topping:
75g Butter (soften)

60g Sugar
2 eggs
75g Plain Flour
* 1 tbsp Instant Coffee Powder dissolve in 1tbsp warm water
* 1/2 tsp Coffee Paste


Jessie's note:
* Depends on your liking for the richness of coffee taste, you may adjust the amount

♥ Prepare topping
♥ Hand whisk sugar and eggs until sugar dissolved.

♥ Add eggs continue whisk till well-mixed.
♥ Add in Plain flour, coffee mixture & coffee paste and stir well. ♥ Pour batter into piping bag. Pipe swirl on top to waistline of buns (the batter will flow down to bottom of buns in the oven)
♥ Baking time about 12-15minutes or until coffee crust turn golden brown

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